Ingredients: 1 cup chopped methi leaves (fenugreek leaves) 2 cups Bajri flour (millet flour) 1 cup Whole wheat flour 1 tsp. ginger, garlic and green chili paste 1/2 cup plain yogurt 1 tsp. baking soda 1 tsp. each red chili powder, turmeric powder, cumin – coriander powder 1 tsp. sugar or grated jaggery salt to […]
INGREDIENTS 4 ½ cups shredded carrots 1 Cup crushed pineapple, undrained (Optional) ¾ cup raisins 2 tablespoons sugar 1/4th cup mayonnaise 1 ½ tablespoons freshly squeezed lemon juice DIRECTIONS Combine carrots, pineapple with juice, raisins, sugar, mayonnaise, and lemon juice in a large bowl; mix well. Refrigerate for 2 hours before serving for flavors to meld for best results.
INGREDIENTS 2 Avocados, pitted and sliced 1 Cup Flour 1 Cup crumbled cornflakes 1 Egg, beaten 2 tbsp Oil Lime juice Salt and pepper METHOD Pre-heat the oven to 400 degrees Fahrenheit. Pour out 1 tbsp of oil onto a baking sheet and set aside. Slice and season the avocados. You may want to squeeze […]
INGREDIENTS 1 cup besan (gram flour) – 100 grams ¼ cup finely chopped onions or 1 small onion ¼ cup finely chopped tomatoes or 1 small tomato ¼ cup chopped coriander leaves (cilantro) ½ to ⅔ teaspoon finely chopped green chilies or serrano pepper ½ teaspoon finely chopped ginger or ½ inch peeled ginger 2 to 3 pinches turmeric powder (ground turmeric) ¼ teaspoon red chili powder ½ to ⅔ cup water or add as required salt as required oil as required INSTRUCTIONS […]