Veg Grilled Zucchini & Hummus Wrap

Serving Size:4

Ingredients

For the Tomato Cucumber Salad:

• 1/2 cup tomatoes, finely chopped / sliced
• 1/2 cup cucumber, diced
• 1/4 small red onion, thinly sliced
• 1 tbsp. olive oil
• 1 tbsp. balsamic vinegar

For the Grilled Zucchini:

• 1 tsp. olive oil
• 2 medium zucchini, ends removed and sliced lengthwise
• 1/4 tsp. sea salt
• 1/8 tsp. ground black pepper

For the Wrap:

• 4 tablespoons hummus
• 1 cup baby spinach
• 4 large whole wheat large tortillas

Method

1. In a large mixing bowl, combine all ingredients for the tomato cucumber salad. Set aside.
2. Heat a grill to medium-high heat and add olive oil. Once hot, lay out zucchini slices and season with sea salt and ground black pepper. Cook 2-3 minutes per side, then remove from heat and set aside.
3. Lay out the tortilla on a flat surface.
4. Spread out evenly hummus over tortilla, followed by grilled zucchini slices, spinach, and then the tomato cucumber salad.
5. Roll into a burrito shape, making sure to fold in the sides and wrap as tightly as possible.
6. Slice in half and enjoy.