Author Archives: Sakina Patrawala

INGREDIENTS • 2 cups grated cucumber (no need to peel or seed the cucumber first, grate on the large holes of your box grater) • 1 ½ cups plain Greek yogurt • 2 tablespoons extra-virgin olive oil • 2 tablespoons chopped fresh mint and/or dill • 1 tablespoon lemon juice • 1 medium clove garlic, […]