In the World of grains, some have always taken center stage while pushing others to the sidelines. Bajra is one such neglected grain that is frequently derided as “boring” by people who are ignorant of its extraordinary nutritional potential and adaptability. Since it grows best in arid climates, bajra, also known as pearl millet, has […]
Author Archives: Sakina Patrawala
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Dec
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INGREDIENTS 4 ½ cups shredded carrots 1 Cup crushed pineapple, undrained (Optional) ¾ cup raisins 2 tablespoons sugar 1/4th cup mayonnaise 1 ½ tablespoons freshly squeezed lemon juice DIRECTIONS Combine carrots, pineapple with juice, raisins, sugar, mayonnaise, and lemon juice in a large bowl; mix well. Refrigerate for 2 hours before serving for flavors to meld for best results.
11
Dec
Dec
Did you know that there are difficulties and solutions for any scenario that arises in our lives? One of our biggest worries when it comes to staying well and living a happy, healthy life has always been our “Weight”! To put it more clearly, our weight (the digits we see on the scary scale) the […]
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Dec
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FINGER MILLET (RAGI) Finger millet is incredibly nutrient-dense and a nutritional powerhouse. In addition to being high in fiber, calcium, and iron, it also contains other micronutrients. Its high calcium level makes it particularly beneficial for bone health, while its iron content helps with anemia difficulties. The grain also includes amino acids, which are essential […]