INGREDIENTS
• 2 cups grated cucumber (no need to peel or seed the cucumber first, grate on the large holes of your box grater)
• 1 ½ cups plain Greek yogurt
• 2 tablespoons extra-virgin olive oil
• 2 tablespoons chopped fresh mint and/or dill
• 1 tablespoon lemon juice
• 1 medium clove garlic, pressed or minced
• ½ teaspoon fine sea salt
INSTRUCTIONS
1. Working with one big handful at a time, lightly squeeze the grated cucumber between your palms over the sink to remove excess moisture. Transfer the squeezed cucumber to a serving bowl, and repeat with the remaining cucumber.
2. Add the yogurt, olive oil, herbs, lemon juice, garlic, and salt to the bowl, and stir to blend. Let the mixture rest for 5 minutes to allow the flavors to meld. Taste and add additional chopped fresh herbs, lemon juice, and/or salt, if necessary.
3. Serve tzatziki immediately or chill for later. Leftover tzatziki keeps well, chilled, for about 4 days.
Can you be more specific about the content of your article? After reading it, I still have some doubts. Hope you can help me.
I don’t think the title of your article matches the content lol. Just kidding, mainly because I had some doubts after reading the article.
oral amoxil – cheap amoxil pill buy amoxil tablets
purchase amoxil sale – https://combamoxi.com/ amoxicillin for sale online
buy fluconazole 200mg for sale – site order diflucan sale
fluconazole 200mg ca – flucoan where to buy fluconazole without a prescription
where can i buy cenforce – fast cenforce rs order cenforce 50mg
cenforce 50mg without prescription – https://cenforcers.com/ cenforce 100mg uk
cialis canada over the counter – click cialis tadalafil 5mg once a day
cialis online no prior prescription – site cialis and dapoxetime tabs in usa
cialis reviews photos – https://strongtadafl.com/# cheap canadian cialis
side effects cialis – strong tadafl cialis for daily use cost